Dear WashU Community, We are committed to an inclusive dining experience for all students, regardless of dietary needs and preferences. We understand though that it can be challenging to find foods to meet one’s needs and preference. If you or someone you know is struggling to find food on campus to meet dietary or medical nutrition-related […]
Author: cclaire
Updates to Campus Dining
Dear WashU Community, Thank you for your input on issues concerning chicken, bagels, fresh produce, and stocked shelves in our campus dining locations. After several meetings with our partner Bon Appetit’s corporate leadership, we are initiating the following action items to ensure the highest quality, value, and service to our students. Please feel free to […]
Message from Dining Services – February 6, 2022
Dear students and parents, We want you to know we are aware of concerns about the quality of the food that is currently available through our dining operations. We have heard complaints about subpar chicken products and bagels, lack of fresh fruit and vegetables, and empty shelves in our convenience marts. These conditions are unacceptable […]