The Cooking Workshop

Join Executive Chef Hayes Green for a two-week interactive cooking class at the Village. Space is limited, so sign up today!

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Our Sleeves Grow Trees

Plant trees with us and learn how we are offsetting the environmental impact of our coffee sleeves.

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2016-2017 Dining Guide

Check out the newest Dining Guide with information on where to eat, new nutrition initiatives, cooking classes and so much more!

Read it now

"2016 Best College Food, #2"

We're proud to say that our dining program is one of the best in the country...and our students agree! WUSTL Dining Services ranked #2 on Niche's "2016 Best College Food" list.

See the list

Making the Healthy Choice the Easy Choice

Washington University in St. Louis has teamed up with the Partnership for a Healthier America, with the goal of making healthier choices easier for students, faculty and staff across campus.

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Find out what's open, and what we're serving.

Find the right menu for your event.

Dining Services incorporates sustainable practices into every aspect of its business from sourcing, preparation and waste removal.

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Let us know how we're doing and how we can better serve you.

Contact us
  • January 26, 2017 • 6 PM
  • The Village
  • February 2, 2017 • 6 PM
  • The Village