The Monthly Dish: A Look into Some Local Food Trucks

There’s something magical about a food truck – its bright colors, roaring generators, and delicious smells . Food trucks can enhance the vibe of any social event or party. Last Fall, Dining Services brought over 18 different local food trucks to campus, including 9 minority-owned trucks and 7 women-owned trucks! This Spring, students can expect […]

The Monthly Dish: The Lunch Club

For many, lunch is a moment to ponder daily choices and perhaps engage in a casual exchange with friends. However, for some, lunch may pose challenges for those navigating issues related to disordered eating. Enter Gretchen Wallace, a registered dietitian with WashU, who envisions lunch as more than just a meal; it’s an opportunity for […]