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Carved Specialties

Roast Breast of Turkey $ 125.00
 
Roast Striploin of Beef (serves 30-40) $ 225.00
 
Top Round of Beef (serves 60-70) $ 155.00
 
Roast Tenderloin (serves 20-25) $ 215.00
 
Dijon Encrusted Roast Pork Loin (serves 25-30) $ 95.00
 
Smoked Bone-in Country Style Ham (serves 40-50) $ 135.00
 
Choice of two Condiments:
Au Jus
Caramelized Onions
Apple-Pear Chutney
Horseradish Mousse
Chipotle Honey Mustard
Sautéed Mushroom


*Served with Silver Dollar Rolls*
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Contact Information

diningservices@wustl.edu
Phone: (314) 935-7098
wucatering@wustl.edu
Copyright © 2004-2007 by Washington University Dining Services
100 Wohl Center - Campus Box 1092 - 6515 Wydown, Blvd - Saint Louis, Missouri 63105
Phone (314) 935-7098 - Fax (314) 935-8513 - diningservices@wustl.edu